Añejo
Cacienda Añejo is the fullest expression of what patience and craft can produce. Aged up to two years in old Oak American Bourbon barrels, it carries the deep complexity that only time can build — rich, layered, and unmistakably smooth. The same 100% blue agave, the same additive-free commitment, taken all the way.
Nose
Deep and inviting — cooked agave gives way to dark chocolate, roasted coffee, and rich oak. A warmth that draws you in before the first sip.
Palate
Rich and layered with remarkable complexity. Dark chocolate and coffee up front, softened by vanilla, a whisper of dark fruit, and the unmistakable depth of well-aged oak. Exceptionally smooth throughout.
Finish
Long, warm, and velvety. The chocolate and oak linger well past the last sip — the kind of finish you sit with.